Figuring out how to make one of the best chocolate chip cookies is definitely going to incur some travel fees. The coveted New York Levain Chocolate Chip Walnut cookie is deciphered... or at least as best as I could.
How To Make Jamaican Jerk Chicken
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Chef Kwame Onwuachi of Kith/Kin in Washington DC is in the Munchies Test Kitchen to share everything there is to know about making Jamaican jerk chicken. Kwame celebrates this iconic Caribbean dish by honoring its history and its cooking method, which requires brining and smoking the chicken. He creates a jerk paste from scratch with ingredients like soy sauce, thyme, Scotch bonnet peppers, tamarind paste, cinnamon, and more. Finally, he serves the jerk chicken with a simple jerk barbecue sauce.
Where To Eat Late Night Food in Williamsburg, Brooklyn - Drunk Eats
in Restaurants
Jonny Shipes, native New Yorker and founder of hip-hop label Cinematic Music Group, is back to give us a tour of his favorite late-night food in hipster heaven, Williamsburg, Brooklyn. He starts the night off with birthday shots, tacos, and margaritas at La Superior before diving into middle eastern delicacies like falafel, kebab, and bastilla at Cafe Mogador. He then visits The Commodore for the first time, giving a big stamp of approval to their spicy fried chicken sandwich and loaded nachos. Jonny ends the night off at his favorite pizza spot in all of Brooklyn, Vinnie’s Pizzeria for a mac and cheese slice, a buffalo chicken slice, a chicken parm slice, and a regular cheese slice.
How a Master Chef Changes the Menu Every Day at His Two-Michelin-Star Restaurant — Mise En Place
in Chefs
At the two-Michelin-starred French institution Gabriel Kreuther Restaurant in NYC, chefs strive to make unique experiences for every guest by changing the $245 tasting menu every day and for every individual diner.
How To Out Pizza The Hut (and Dominos) | But Better
Making homemade pizza is easy. It's a different story when you decide to go head to head with Dominos and Pizza Hut to see who the true reigning king is. I made my decision, now you decide. Welcome back to But Better Episode 4.
World's Most Expensive vs Cheapest Toaster
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Mitsubishi Expensive Toaster - https://amzn.to/39piJxq Cheap Toaster - https://amzn.to/3cwJ4M1
How a Former Rocket Scientist Makes the Best Copper Pots in America
in Cooking Tech
Rocket scientist-turned-coppersmith Jim Hamann’s devotion to cookware came from a beautiful vintage pot he found on a trip to France. After starting a business restoring copper pots and pans for others, he decided to begin handcrafting his own, honoring the methods and quality of the centuries-old tradition at his company Duparquet Copper Cookware.
Is the $799 Breville Pizzaiolo the Best Way to Make Pizza at Home?
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On today's episode of the Kitchen Gadget Test Show, Esther Choi is joined by chef Justin Bazbarich to test the Breville Pizzaiolo.
The Best Cheeseburger In LA Sells Out Every Weekend | Line Around The Block
in Restaurants
Goldburger started as a burger pop-up in a backyard, but it recently won LA Food and Wine’s best burger for 2019. They smash onions into a crispy patty and load it up on a soft white bun dripping with American cheese. It’s simple and absolutely delicious and people are lining up and waiting for a chance to try the burger. They sell 500 cheeseburgers every weekend. The address of the pop-up is in the Silver Lake neighborhood of Los Angeles at 3319 Sunset Boulevard. It’s held every Saturday and Sunday for a limited time only.
Is the Ninja Foodi the Best Way to Make Roast Chicken at Home?
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On today's episode of the Kitchen Gadget Test Show, chef Esther Choi is testing out the brand new Ninja Foodi, a two-in-one pressure cooker and air fryer.
Recreate: Making Chick-Fil-A Nuggets
What It's Like Working On A New York City Food Truck
The Actual Pasta Prince of LA - Street Food Icons
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The Iowa Diner Where Every Presidential Candidate Eats During Their Campaign | Legendary Eats
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Chef’s Night Out: Beer Festivals, Natural Wine, and Oodles of Noodles in Brussels
in Chefs, Restaurants
The Burger Sisters of Kenya - Street Food Icons
in Restaurants
Chefs Night Out: Drinking Cobra Sake & Eating the Best Vietnamese Food in NYC
in Restaurants, Chefs
The Mexican Restaurant Hidden in a Barn on a Rural New York Farm - Word of Mouth
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The Taco Master of East LA - Street Food Icons
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What Does Pork From Cannabis-Fed Pigs Taste Like?
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